Blend On Main Season 3 Episode 2 ‘24 Hours to Hell and Back’ Recap & Review

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Episode Recap

Blend on Main is in trouble and only Gordon can help! Chef/owner Lou is abusive to staff, his wife, and is unsanitary, to put it mildly. His staff knows they could do better without him. Gordon identifies that fixing the business begins with Lou from inside – his rough upbringing is affecting both his and his employees’ lives. Gordon goes straight to work helping the other chefs in the kitchen learn the new menu and step up – they have amazing ability but Lou hasn’t let them shine until now. Next Gordon connects with Lou’s wife Tara to learn more about their family life. Gordon shows Lou a video of his kids who miss him. Then Gordon cooks a halibut dish and challenges Lou to cook one as well but surprise – the staff is cooking not Gordon! Renovation is done and it’s time for the re-launch, but Lou can’t expedite politely. Gordon pep talks him and Lou straightens out. People love the food! And the kiddos come in for a visit to round out the night.
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